Carrot and Potato Rice

carrot and potato rice

This is a simple recipe with only three ingredients. Almost every kitchen has carrots, potatoes, and rice so you do not need to rush to the supermarket to get them. When your baby can eat rice, you can feed him this wholesome dish packed with beta-carotene goodness.

PREPARATION TIME: 15 minutes
COOKING TIME: 45 minutes
This recipe serves 3 to 5

INGREDIENTS
2 tbsp brown rice
1 1/2 cup water
1 carrot, peeled and diced
1 potato, peeled and diced
salt to taste

DIRECTIONS
1. In a small saucepan, combine water and rinsed rice.
2. Bring to a boil. Reduce heat to low, cover, and simmer for 30 minutes.
3. Add diced potatoes and diced carrots. Cover and cook for additional 15 minutes or until soft. Add water if necessary.
4. Add salt to taste.
5. Transfer to food processor or blender and puree until smooth. For older babies, you can use mash them instead.
Carrot and Potato Rice   Carrot and Potato Rice Reviewed by Admin on April 03, 2019 Rating: 5

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